QUAKER
LIGHTLY
SALTED
RICE CAKES-
WHOLE GRAINS
BARO
FEU
DELALLO
01
QUAKER
-EST? 1877-
YUM, THAT'S
THE CRUNCH!
BUY 2 QUAKERⓇ
RICE CAKE PACKAGES,
SAVE $2.00 OFF
PEANUT BUTTER
2$5
DeLallo
Imported Italian
Semolina Pasta
All 1 lb. varieties
FLAVORS
OF ITALY ingredients that inspire
............
3.9⁹⁹
DeLallo
Imported Italian
Crushed Tomatoes
or Tomato Passata
Purée 24 oz.
5.⁹⁹
$2022 TOOC
DeLallo
Salad Dressings
All 12 oz. varieties.
BUY One One
FREE
DeLallo
Bruschetta
All 10 oz. varieties
4.99⁹
DeLallo
Imported Italian
San Marzano Style
Tomatoes
All 28 oz. varieties
IMAGE ENLARGED SERVING SUGGESTION
4.⁹9
DeLallo
Pomodoro
Fresco Pasta
Sauce All 25.25 oz.
varieites
DELALLO DELALEO
DELALLO
CLAM SAUCE
ITALIAN-STYLE
2$5
for
DeLallo
Pizzeria Style
Pizza Sauce
14 oz.
64⁹
DeLallo
Specialty Olives
All 5.3-5.8 oz.
varieties
2$5
for
DeLallo
White Clam
Sauce
10.5 oz.
PRICES GOOD THRU
GREEK SALAD
0X0
OWNED
POUR WITH PURPOSE
Quality olive oil goes beyond appetizing flavor. It's something made with
tireless dedication and unrivaled care. That's Pompeian. Farmer
Owned and operated, crafted to perfection, and forever rooted in passion.
DELALLO
GET IT HERE
Pompeian Extra Virgin or
Organic Extra Virgin Olive Oil
16 fl. oz. btl.
DELALLO
Gusht
DELALLO
Simply
pesto
DIGITAL ONLY "Coupon must be downloaded to your Safeway for U account prior
to purchase and is one time use only. Limit 1 offer per household.
100
ALL SALE PRICES ARE MEMBER PRICE UNLESS OTHERWISE NOTED
SAVE
$1
WHEN YOU BUY 1
LIMIT 1 OFFER
for
DeLallo
Egg Pasta
All 8.8 oz. varities
2$6
for
APRIL 13
DeLallo
Imported Italian
Potato Gnocchi
1 lb. regular or mini
64⁹
DeLallo
Taditional Basil
Pesto Sauce
6.35 oz.
Pompeian Extra Virgin Olive Oil
48 fl. oz. btl.
POMPEIAN
EXTRA VIRGIN
OLIVE OIL
ROBUST
POMPEIAN
THE OLIVE OIL PEOPLE
SAVE
$2
WHEN YOU BUY 1
LIMIT 1 OFFER
Linguine With White Clam Sauce
1 (1-pound) package DeLallo Linguine or Spaghetti
3 tablespoons DeLallo Extra Virgin Olive Oil
2 tablespoons DeLallo Minced Garlic
1/4 cup dry white wine
2 (10.5-ounce) cans DeLallo White Clam Sauce
1/4 cup chopped Italian flat-leaf parsley
Salt and pepper
Bring 5 quarts of salted water to a boil for pasta.
Cook according to package instruction. Drain,
reserving 1 cup of pasta cooking water. Meanwhile in
a large saucepan, heat oil on medium setting. Add
garlic and cook about 2-3 minutes. Add the white
wine and cook until reduced. Add the clam sauce
and simmer for
for 10 minutes. Stir rin fresh chopped
parsley last. Toss hot pasta in the saucepan with
clam sauce. Sauté together on medium heat for 2
minutes. Add pasta water a little at a time if needed
to make sauce creamier. Serve hot with a crisp
white wine.
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